esperpento in San Francisco

3295 22st, San Francisco, CA 94110, San Francisco

Overview

Cuisine
  • Mediterranean
  • Spanish
  • Latin
Features
  • Reservations
  • Seating
  • Waitstaff
  • Serves Alcohol
Good for
  • Families witd children
  • Large groups

Restaurant Hours

Monday

11:00 am

Wednesday

11:00 am

Friday

11:00 am

Sunday

11:00 am

(Translated by Google) REGRETTABLY!!! Nothing recommendable, the food leaves much to be desired, the treatment even more, the food is frozen and the hygiene of the kitchen is painful, you have to be careful with the account because they add the tips they want! DO NOT GO !!! (Original) LAMENTABLEMENTE!!! Nada recomendable, la comida deja mucho que desear, el trato aún más, la comida es congelada y la higiene de la cocina es penosa, hay que tener cuidado con la cuenta por que te añaden las tips que ellos quieren!NO VAYÁIS!!!

thanks a lye there food is great

Is Espertento Restaurant reopened, as of 3 Dec 2019?

Yes the esperpento is open daily now

Did Esperpento re-open?

Don't know. I havent passed by in a long while that area.

Is Espertento now reopened after remodeling?

Yes

Is the vegetarian paella made with chicken stock?

Not sure. You can call them.

Do you serve Rabbit Stew most days? Are you open all week days?

Rabbit stew is served every day

Do you need reservations?

No, but depending on when you are planning to go it may be advisable.

do you have delivery service for tomorrow lunch time 12/13/17

Place your order, pay, call a cab

Review

Add rating restaurant:
esperpento
SC
Sir Christian Rowland Hadsell
google
11.20.2024
2/5

I have never been actually. Just walked by. But they been there forever. So can't be all bad right

esperpento
NH
Nicholas Huang
google
11.09.2018
5/5

They serve some great paella! The place can be crowded and noisy but the food more than made up for it.

esperpento
HS
Holly Sommer
google
11.07.2018
4/5

Really good food. I love the salsa bar.

esperpento
MP
Midori Pinillos
google
10.02.2018
4/5

The food was delicious, big portions and affordable. Service could improve but they were very busy. All in all I would definitely come back here

esperpento
SH
Stephen Hargrove
google
09.16.2018
5/5

Amazingly good. So good. Eat here.

esperpento
SD
Sid Dinesh
google
08.12.2018
5/5

We kept to our reservation and they seated us immediately. The hostess suggested we have the Paella and some tapas along with the sangria pitchers we ordered. The sangria was delicious and two pitchers kept our party happy. The paellas, while they took time, were served piping hot and were delicious. The tapas plates were served with delicious bread and a garlicky salsa. I would go here again!

esperpento
SH
Stephanie H
google
08.03.2018
5/5

Delicious seafood paella and they had one of my favourite Spanish red wines so I was happy. No frills kind of place, but festive enough to make your meal enjoyable.

esperpento
PR
Paul Richardson
google
06.27.2018
5/5

Wow, great food. The service is good, the food is amazing and the prices are excellent.

esperpento
HN
Hid Nak
google
06.03.2018
5/5

Nice service, relaxing atmosphere, excellent foods and drinks!! Especially, Salsa Brava is awesome!

esperpento
JF
Jun F.
google
04.24.2018
4/5

Grilled heart of artichoke is delicious. The potato omelette is hit and miss as sometimes it would be served warm.

esperpento
VL
Val Lewis
google
04.15.2018
5/5

Fabulous tapas and paella. Sangria was delicious. Service was warm, friendly and prompt. Truly a "feel good" place. Bring a few dollars for the roving balladiers.

esperpento
KG
Kathleen Garrity
google
01.26.2018
5/5

Sangria takeout is Devine.

esperpento
AV
Aldo VILLALTA
google
01.21.2018
5/5

The food is always tasty and the service is good Can be crazy busy Fri Sat nights I always try to eat lunch here

esperpento
SM
Sean McLaughlin
google
11.18.2017
5/5

My favorite Tapas restaurant. Everything is high quality and delicious! Sangria is fantastic.

esperpento
NK
Nic Kleemann
google
10.19.2017
5/5

This brought me back to my childhood in Spain. Perfect! Traditional, typical Spanish food without the fancy stuff people nowadays often sell as tapas.

esperpento
CP
Cara Pew
google
10.17.2017
5/5

This place is totally underrated! These were some of the best tapas I've ever had! And wonderful sangria too. And everything was so cheap! I'll definitely be back- I can't believe this place isn't more popular!

esperpento
HK
Hilmar Koch
google
10.08.2017
4/5

This is a good restaurant, and we enjoyed our paella. The service was decent too, only minor annoyance: they added a beer on the bill that we did not order.

esperpento
MA
Mayan Ah’Pul-Yah
google
09.22.2017
4/5

I Love This Place, been coming here for almost 20 years....

esperpento
YR
Yaier Ron-Rubinstein
google
08.27.2017
4/5

Great place for a social meeting.We had a mini family reunion. Great choice. Tasty food.Recommended!

esperpento
CZ
Cong Zhi Zhao
google
08.09.2017
5/5

Great value for money, gets crowded late. Nice live guitarist and $10 pitcher of Sangria before 7pm.

esperpento
GD
Guillermo Duran
google
06.18.2017
5/5

So happy you are back. Great tapas place. Great prices, great quality!!

esperpento
CF
Cameron Farah
google
06.15.2017
3/5

I went early enough before it started to get very busy. Service was good enough... Staff not friendly but were good about serving our needs. We had the blood sausage which was excellent, then for the main dish.... paella.The paella was ok / decent. Shrimp and chicken we're rubbery, the rice was cooked well, flavor was good.Would I come back again? Maybe. I'd give it 1 more try and if the Paella came out the same way again, I wouldn't come back.

esperpento
MN
Matt Nesbit
google
04.27.2017
4/5

Felt like I was back in Spain. The art on the walls and the sleection of tapas and friendly wait staff made me feel welcome the moment I walked in. We tried a lot of popular tapas and especially loved the grilled artichokes. And totally loved the Patatas Bravas and the Gambas al Ajillos.

esperpento
VM
Victor Miranda
google
04.19.2017
5/5

Very good food and customer service.

esperpento
BM
Brandon Morrison
google
04.19.2017
5/5

All dishes were delicious with good portions. The place was neat and clean. Will dine here again!

esperpento
IP
Itala Portal
google
03.20.2017
4/5

Delicious food but the customer service is too slow and practically absent to your needs. Parties of 4 or LESS is okay to eat there. Not big party friendly because the service quality diminishes.

esperpento
MM
Misty Maynard
google
02.15.2017
5/5

Hey good and ambiance. Nice outside dining. We greatly safe and enjoyed the food and sangria's

esperpento
AT
Alma T.
google
02.13.2017
5/5

They have many types of tapas; seafood, meat, poultry, vegetarian. All delicious. The service is always good.

esperpento
BM
Beck Marquis
google
01.07.2017
5/5

I am not a professional review, and this just my opinion. For many years, a few of my soccer buddies and I had our Friday lunch at Esperpento. The menu has not changed much, but some chefs were better than others. During our last visit after a long hiatus, we were pleased to find that the current kitchen offerings are quite good. We usually enjoy a variety of tapas - liberally accompanied by a chilled Rosé or a good Rioja red - then order a salad prior to diving into a "Mariscada" of seafood. While the food is good to excellent, the same cannot be said of the service. It's a good thing that we know the lady maître d', who will corral an inattentive server to take orders, etc. The owner is from Spain, so it's a good sign that the tapas are pretty authentic. The wine list is limited but sufficient, the sangria is fine. Noisy place, sometimes difficult parking, but the place does offer good food at prices which won't break the bank. Nice place for a change of pace.

esperpento
GM
Gloria McLaughlin
google
01.03.2017
5/5

Great service. Awesome food.

esperpento
LC
L.E.J. Carty
google
11.19.2016
5/5

Truly awesome food with live acoustic music at dinner. The sangria had bright flavour profile citrus set off by notes of spicy red wine.But the chef has composed a medley of seafood flavours from shrimp mussels etc, seasoned yellow rice and vegetables to create a symphony of flavour in the mouth.Next time I'm in SF I'll definitely dine there again.

esperpento
RT
Riccardo Turchetto
google
11.14.2016
3/5

A friendly staff and an unpretentious atmosphere contribute to a solid, no-frills, value based experience, ideal for a pleasant dinner with friends. The quality of the food leaves room for improvement but is commensurate to the price. Lighter and more flavourful recipes would earn this venue a couple more stars.

esperpento
KC
Kevin Cubba
google
11.11.2016
4/5

First off the food is fantastic! And while they are tapas(small plates), they are generous. It's fun to create your own experience plate by plate. The staff is wonderful, friendly and patient. It is a fun atmosphere and it can get loud in here as it is almost always full when we've gone. If you end up on the waitlist sneak across the street to the Latin American Club for a drink.

esperpento
JM
Jessica Mierau
google
09.22.2016
5/5

If there’s one restaurant I recommend the most in San Francisco, it’s Esperpento. Everything is delicious! The sangria is flavorful, the tapas are perfectly done, and don’t even get me started on the paella. Just make sure you order the paella soon as they take about 30 minutes to cook. My mouth is watering just thinking about it! Stop by after 7pm for live musicians; a great date spot.

esperpento
DC
David Cleary
google
09.18.2016
4/5

Sangria is well priced during COVID-19 and available for takeout.

esperpento
AG
A. Gomez
google
09.14.2016
4/5

My wife and I really enjoy this restaurant and usually make a stop here any time we're in SF ... We always get the paella with all sorts of meats and the garlic shrimp ... Enjoy

esperpento
LS
Lupita Salazar
google
09.10.2016
4/5

The food was excellent the waitress was ok. However the place and tables are too small and you need to wait for your table outside.

esperpento
CS
Cassidy Strode
google
09.02.2016
3/5

Tasty food and quick service. Prices are reasonable. Great atmosphere. The tapas we ordered we're a tad on the bland side. Good salt on most but I was left wishing for a bit more. Not sure about the larger dishes as we didn't try any. We enjoyed it but I wasn't really wowed.

esperpento
AS
Auriane Stone
google
08.26.2016
5/5

Really good place at affordable prices for a tapas restaurant! I liked the fried calamari and lobster tail, and the ox stew was hearty and tasty

esperpento
BY
Bedy Yang
google
08.21.2016
5/5

Great food & drinks with ourdoors seating during covid

esperpento
TM
Tetyana Mazhna
google
08.10.2016
5/5

Very nice authentic place, good food

esperpento
MA
Mariana A. Lara Jurado
google
07.23.2016
4/5

The patatas bravas and the chorizo salteado are my favorite tapas from this restaurant. The paella is also really good but if you have it with shellfish, it can get sandy. The sangria is also good. The staff is friendly, fast and attentive.

esperpento
NS
Nuno Silvestre
google
07.12.2016
5/5

In my opinion this is probably the most original tapas restaurant I have been in San Francisco. It's not a high end place but serves good spanish food for a really good price.Besides the food there you will feel a real Spanish atmosphere.

esperpento
CH
Carolyn Hanrahan
google
06.25.2016
5/5

Loud but fun great service and food get combo and add plates to share

esperpento
DK
Deepak Karkala
google
06.16.2016
4/5

Relatively small place but is very lively. Its better to take reservations before coming. Great place for tapas

esperpento
JM
Jennifer Mosier
google
05.21.2016
5/5

Excellent quality ingredients, delicious food.

esperpento
AG
Ariel G
google
05.14.2016
2/5

It's temporarily closed. Esperpento's food was good; not the best, but good enough to enjoy a meal. I have tried pretty much the entire menu. Prices were fair too. Service needed improvement as it sucked 99% of the times.

esperpento
AH
Aaron Hopkins
google
05.08.2016
5/5

Sister restaurant to one located in the Mission...same great fiid!

esperpento
JACOB
google
03.01.2016
3/5

Service was slow. Food was average.

esperpento
AY
Alex Yakubov
google
01.22.2016
4/5

The food was OK. It was moderately priced and the portions were pretty big. This meal cost $65 including tip and something similar in New York City would cost about double that. Service was a bit slow and lackluster which is probably what cost this place a full 5 star review. It also looked much cooler on the outside than it did on the inside. I'd give it 4 stars which isn't a bad review by any means but it is not a perfect 5 if that's what you're looking for. Pictured is the lobster paella, blood sausage (morcilla) and Jamon Serrano.

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